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Small State Provisions isn’t just baking bread—it’s building community. With heart, craft, and local pride, Kevin Masse is redefining what a neighborhood bakery can be.
Connecticut is a vibrant canvas of culinary creativity, where bold flavors and warm hospitality come together in a richly textured food scene. While the cuisine is masterfully crafted, it’s the inviting, community-driven spirit that truly draws people in.
Small State Provisions is a perfect example, reshaping the image of a neighborhood bakery. With an eye for detail and a palette of seasonal, sustainable ingredients, founder Kevin Masse channels both skill and heart into every loaf.
Small State Provisions is a bakery with a big heart and open arms for everyone who walks through its doors. Named in honor of Connecticut and deeply rooted in community values, it serves as a daily reminder of what makes our state special—care, connection, and a deep sense of pride in where we come from.
Connecticut is a state that values ALL people, not just some, and that’s something that is felt by the people that live here.
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